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Bountiful -> General Discussions -> Eggs
Post Info TOPIC: Eggs
How do you like your eggs? [16 vote(s)]

Hard Boiled.
6.3%
Soft Boiled
0.0%
Sunny-side up.
0.0%
Over-Easy.
12.5%
Over-Hard with the yolks broke.
12.5%
scrambled.
31.3%
I prefer them with something else, in Omelete form.
6.3%
Green with ham.
6.3%
Raw.
0.0%
Against the side of a barn.
0.0%
French style, where you have a little egg cup, and your crack the top and slurp out the warm runny innards.
0.0%
Fertilized.
6.3%
Poached.
0.0%
I only like cooked Egg-whites.
0.0%
I only like cooked yolk.
0.0%
Pickled.
0.0%
Deviled.
6.3%
I'm allergic to Eggs...
0.0%
I don't like Eggs at all in any form...
0.0%
Other (cuz I'm never satisifed with any choices I'm given, and like to be "unique" as I'm going to explain below...)
12.5%
rayb


Hot Air Balloon

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sunnysideup.gif

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Jen


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rayb wrote:

French style, where you have a little egg cup, and your crack the top and slurp out the warm runny innards.



 That made me throw up in my mouth a little.



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Cocobeem


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I said fertilized cuz we're trying for another baby. giggle.gif

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hiccups


Future Queen in Zion

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This poll should have had the checkboxes instead of the radial buttons. I like my eggs many ways... over easy, over medium, over hard, boiled, omlet, poached, basted, scrambled, sunny-side up, quiche... powdered egg whites in my smoothies... and yes, on occasion even fertilized.


-- Edited by hiccups at 13:01, 2007-12-26

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rayb


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wah.

biggrin.gif

--Ray

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Ros


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Soft boiled.

Poached - either the traditional way or fried in a pan with a few tablespoons of h2o and a lid, don't turn, until the whites are all white and the yolk is 30 seconds beyond runny--just soft and thick.

Deviled.

Scrambled.

As long as they are cooked, no snotty whites, no liquid middles. I can eat them all.

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Mahonri


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.

-- Edited by Mahonri at 18:02, 2007-12-26

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Cocobeem


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Stop it!

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Poncho29


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Well, you're the one who mentioned what kind of "fertilized" eggs you wanted Coco. laughing.gif

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Cocobeem


Keeper of the Holy Grail

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That's egg. As in one. smile.gif

-- Edited by Cocobeem at 17:52, 2007-12-26

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arbilad


Head Chef

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I want to try eggs baked in a muffin pan with a ring of bacon around each one.

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Janey


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Scrambled or fried. And I eat them in spite of my cholesterol count. See, I had a roommate who was studying to be a dietitian, and when she was in her first year of school, she said that eggs don't raise cholesterol because the egg also contains the thingies you need to digest the cholesterol.

Based on 15-year-old advice from someone who was just barely starting out in food science, I still eat eggs. We can always find a reason to do what we want to do!

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rayb


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I'm disappointed that no one likes pickled eggs... :)

Okay, I admit I've never tried one, but it sounds horrible. bleh.gif

--Ray

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Cocobeem


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Hard-boiled egg whites make me throw up.

Just so ya'll know that. wink.gif

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Ros


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arbilad wrote:

I want to try eggs baked in a muffin pan with a ring of bacon around each one.



...with a bit o' shredded hashbrowns in the bottom.



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Janey


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rayb wrote:

I'm disappointed that no one likes pickled eggs... :)

Okay, I admit I've never tried one, but it sounds horrible. bleh.gif

--Ray



 

I ate a pickled quail egg at a Brazilian restaurant once.  It was horrible.

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rayb


Hot Air Balloon

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One wonders why people do such things...

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Cocobeem


Keeper of the Holy Grail

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No no! I got it! What about those philipino eggs? You know, the ones with the baby duck inside that you eat??? Yahoo!

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Duke of Mirth


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Baloo, I believe it what it's called. My father in law had to eat one as part of his Chief Petty Officer initiation. Disgusting!!!

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Jason (Formerly salesortonscom)

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Cocobeem


Keeper of the Holy Grail

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My dad drank blood from a skull for some frat initiation. mwahahaaaaa

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rayb


Hot Air Balloon

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Was he a member of the skull and bones society?

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arbilad


Head Chef

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As a result of this thread I decided to make baked eggs in bacon rings. It was yummy.

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DoubleD


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Hard boiled with salt, pepper and a sprinkle of Parˇmeˇsan cheese.

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